Panquecas de Farinha de Coco

Explanation of Changes and Considerations:

• "Jump to Recipe": Translated to "Ir para a Receita".
• "rating": Changed from "rating" to "avaliações" (reviews/ratings) or "avaliações" (assessments). Choosing "avaliações" for consistency.
• "from": Kept as "de".
• "Classics & Basics": Translated to "Clássicos & Básicos"
• "Fruity Pancakes": Translated to "Panquecas com Frutos"
• "Gluten-Free": Translated to "Sem Glúten"
• "Coconut": Translated to "Coco".

Important Considerations for a Full Translation:

I’ve only translated the HTML snippets you’ve provided. To create a fully functional translated recipe, you’ll need to translate the recipe title, ingredients, instructions, and nutritional information, adjusting the wording and style for Portuguese. Also, the meaning of the additional <div> tags is needed and the rest of the content requires translation. Consider the context. A good translation is far more than just a word-for-word conversion. It must accurately represent the meaning and spirit of the original text to the intended audience. For example:

• Units of measure: Ensure accuracy in translating units of measure (e.g., tablespoons, cups, etc.).
• Instructions: Translate the steps clearly and concisely.
• Formatting: Maintain the recipe’s formatting in the translated version.
• Cultural nuances: Adapt measurements, ingredient names (e.g., nut milk), and other elements to Portuguese culinary practices if necessary.

This revised translation is a much more accurate and readable translation, maintaining the same structure as the original. Remember, this needs to be reviewed and adjusted depending on the specific context of the full recipe.

Sem notas fornecidas.